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Pheasants
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$8.99 lb.
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Foie gras broiled, poached
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$96.00 lb.
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Quail - semi boneless
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$5.99 each 4 to a package
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Moskovy duck breasts
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$18.95 lb.
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Moskovy duck
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$8.99 lb.
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Yearlings
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$3.99 lb
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Capon
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$8.99 lb
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Capon breast boneless and skinless
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$14.95 lb.
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Goose
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$10.99 lb.
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Rendered Goose fat
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$11.99 lb.
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Kobe style USDA prime angus rib eye
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$39.95 lb
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Red caviar jumbo roe
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$39.95 lb
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Veal frenched rack rib chops
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$24.95 lb.
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Veal crown roast 12 chop
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$259
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Lamb crown roast (16 chop lollipop)
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$79
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Prices may change without prior notice due to market fluctuation.
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