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Shoulder Lamb chops
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$8.99 lb.
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Lamb Stew on the bone
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$5.49 lb.
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Lamb Stew boneless
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$12.99 lb.
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Chuck of Lamb (neck and chops) cut to your specs) average weight 5-9 lbs.
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$4.99 lb.
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Lamb Roast (boneless-trimmed and tied or netted) average weight 5 lbs.
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$13.99 lb.
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Lamb Rack Large Eye
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$5.99 ea.
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Lollopop Eye
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$4.50 ea.
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Lamb Rack (short bone trimmed and or Frenched (2.eight bone racks) 16 chops total)
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$4.95 each chop
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Mock Duck (lamb roast made to look like a duck )
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$59.95 each
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Mock Duck (lamb roast in shape of duck) cooked includes gravy mushroom sauce
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$79.95 each
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Whole Lamb Foresaddle (split & cut to your specs) average weight 36 lbs.
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$5.99 lb.
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Lamb Shish Kabob boneless, marinated and skewered)
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$13.99 lb.
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Lamb Shanks
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$6.19 lb.
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Lamb Sausage - cooked
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$16.95 lb.
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Lamb Spareribs lean riblets
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$8.99 lb. .
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Lamb Spareribs straight riblets
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$5.69 lb.
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Ground Lamb
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$6.99 lb.
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Lean Ground Lamb
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$8.99 lb.
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Middle Eastern Lamb Kabobs Ground
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$8.99 lb.
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Middle Eastern Lamb Kabobs Cooked
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$10.99 lb.
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Lamb Crowned roast 2, 8 boned racks Frenched and chimed and tied into a crown (raw)
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$79
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