Skirt Steak (Prime & Dry Aged)

Pack Size: 1 per pack

Skirt Steak (Prime & Dry-Aged)

Our Prime and Dry-Aged Skirt Steaks are meticulously dry-aged to enhance its deep flavor and natural tenderness. Sourced from pasture-raised cattle, this premium USDA Prime cut features intricate marbling that makes it a sophisticated centerpiece for any slow-roasted gathering. Cut against the grain for the most tender bite!

Each cut is prepared fresh to order, so final weights may vary slightly as part of our commitment to quality.

USDA Prime Black Angus Dry Aged

• Dry-Aged (60+/- days): Experience the timeless quality of our USDA Prime Black Angus Dry-Aged collection. From robust ribeyes to succulent sirloins, each piece is expertly aged, ensuring a consistently tender, flavorful experience across our entire selection.
• Premium Quality: Hand-selected and expertly trimmed, ensuring consistently premium quality.
• Pasture-Raised: Ethical farming practices allow our livestock to roam freely on open pastures, harmonizing with the land.
• Sustainable Farming: Sourced from farms that prioritize responsible, environmentally mindful practices.
• Humanely-Raised: Raised with care, integrity, and attention to natural well-being.